COLORFUL DISHES, FRESH SEASONAL INGREDIENTS

LUNCH

Lunch in NORDHUS

From Monday to Friday, you can enjoy a tasty, locally sourced lunch in Nordhavn for just 125 kroner. Whether you come with colleagues, friends, or family, or prefer a quiet moment on your own, we promise you’ll leave feeling full.

For a light craving, enjoy our sourdough roll with cheese at 38 DKK, or indulge in a sandwich layered with ham, cheese, Dijon mustard, and Bo’s Pickles for 65 DKK. Sandwiches and buns with cheese are available from 11:00 to 17:00.

Stop by the cultural center in Den Røde By.

BOOK LUNCH

THIS WEEK’S MENU – WEEK 9

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TUESDAY 07.04
Salad with green beans, quinoa, burrata, parsley and fennel crudités, romesco sauce, and sourdough bread.

WEDNESDAY 08.04
Fried new potatoes, green asparagus, and creamy herb sauce, sourdough bread, and mushroom ketchup.

THURSDAY 09.04
Roasted Jerusalem artichokes with butter beans, browned butter and hazelnuts, kale salad with apples and mustard vinaigrette, sourdough bread, and mushroom tapenade.

FRIDAY 10.04
Skipper’s labskovs (Danish beef and potato stew) with toasted rye bread, pickled beetroot and mustard, green salad with broccoli, toasted sunflower seeds, and lemon vinaigrette.

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The menu changes weekly.

We are unable to accommodate specific dietary restrictions or individual allergies, and we cannot guarantee vegan, dairy-free, or gluten-free options.

BOOK LUNCH