COLORFUL DISHES, FRESH SEASONAL INGREDIENTS

LUNCH

Lunch in NORDHUS

From Monday to Friday, you can enjoy a tasty, local lunch in Nordhavn for just 125 kroner. Whether you come with colleagues, friends, or family, or prefer a quiet moment on your own, we promise you will leave feeling satisfied. The food is served at the long tables.

For a light bite, from Tuesday to Friday between 11 AM and 5 PM, we offer a sourdough bun with cheese for DKK 38 or a toast with ham, cheese, Dijon mustard, and Bos Sylt for DKK 65. We also always serve salted nuts, chips from Lokale Rødder, and olives.

Stop by the cultural center in Den Røde By.

BOOK LUNCH

THIS WEEK’S MENU

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MONDAY 25.05
Whit Monday

TUESDAY 26.05
Spring orzo salad with peas, asparagus, tender greens, and herbs, served with caramelized shallot vinaigrette, romesco, and sourdough bread.

WEDNESDAY 27.05
Green tartlet with edamame beans, asparagus, and horseradish, potato salad with kohlrabi and radishes, sourdough bread, and herb butter.

THURSDAY 28.05
Moroccan stew with eggplant and lentils, mint yogurt, couscous, and sourdough bread with za’atar.

FRIDAY 29.05
Chicken and chickpea curry with roasted cauliflower, rice, sourdough bread with nigella seeds, and herb dressing.

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The menu changes weekly.

We are unable to accommodate specific dietary restrictions or individual allergies, and we cannot guarantee vegan, dairy-free, or gluten-free options.

BOOK LUNCH